Nigella Lawson’s American pancakes or Florence Knight’s ’nduja tortilla? Perhaps add in a side of Sami Tamimi and Tara Wigley’s brilliant green shakshuka, or Lara Lee’s mouthwatering crispy ginger potatoes. Your OFM food weekend starts here. Whatever the occasion: friends over for Saturday brunch, a quiet Sunday breakfast or a smart Sunday dinner, they are all covered. Any weekend recipe you may ever need. Just be sure to finish off with a Ravneet Gill rum baba. Claire Ptak’s cheesy buckwheat crepes with egg and ham Buckwheat flour goes well with sweet or savoury, but the egg and ham filling for these crepes is the perfect weekend brunch Sarit Packer and Itamar Srulovich’s fig and feta pide Nothing says autumn more than figs, and these sweet and spicy pastries are perfect for the fruit Gill Meller’s tomatoes in the hole Turn sweet and juicy tomatoes, with a touch of tangy cheese, into a delicious main-course affair Nigella Lawson’s American breakfast pancakes The perfect weekend brunch – especially with crispy bacon and maple syrup Classic cobb salad by Emily Nunn Leftover roast chicken? Chunk of blue cheese at the back of the fridge? You have a perfect weekend salad Tahini toffee pudding by Reem Kassis This date and tahini version of the classic pud will wrap you in warm comfort Vegetable spring rolls by Rob Allison These crunchy cigars of joy are so simple to make Anna Jones’s halloumi, lemon and caramelised onion pie A vegan and non-vegan version of this pie filled with Greek flavours of dried mint and halloumi, lemon and sesame seeds Saffron fish pie by Ravinder Bhogal Smoky Madras curry powder and a sauce gilded with flecks of saffron make this a most luxurious fish pie Green shakshuka by Sami Tamimi and Tara Wigley Fresh chard, tangy yoghurt and a hit of chilli makes this moreish brunch dish a real weekend treat Yasmin Khan’s herb and paprika chicken Served with a mustardy salad and orzo, you can’t go wrong with this chicken marinated in Mediterranean herbs and spices Nigel Slater’s pork and pumpkin The simplest – but tastiest – of Sunday lunches, which will suitably impress friends and family alike ’Nduja tortilla by Florence Knight Use eggs with vibrant yellow yolks and serve this spicy brunch dish hot from the pan Agie Iya Lopè – Mum’s grilled chicken drumsticks by Lopè Ariyo Spicy marinated chicken perfect to eat in front of a film with the family on a Saturday night Tagliarini with dressed crab by Tim Siadatan Homemade pasta takes a bit of time, so it deserves a special sauce to go with it – like this delicious crab one Simon Hopkinson’s roast leg of lamb with anchovy, garlic and rosemary Slice the lamb and the waft of herbs, garlic and anchovy hits you, one of the best food smells ever Fergus Henderson’s salted chocolate and caramel tart A rich, indulgent tart that’s easy to make and perfect for a weekend filled with guests Kentang kecap dan jahe – crispy soy and ginger roast potatoes by Lara Lee Beautifully crisp, hugely versatile, these potatoes will revolutionise your Sunday lunch side dishes Choo chee gung – dry red curry with tiger prawns by Wichet Khongphoon This Thai dish is a simple but impressive Saturday night supper to share with friends