The multi-award-winning writer Felicity Cloake has created hundreds of Perfect recipes since 2010. If you’re thinking of cooking something, from boiled eggs to bolognese, she knows how to make the ultimate version of it. Want advice on how to master mayonnaise? Having trouble with your trifle? Or, with a new book, Red Sauce Brown Sauce: a British Breakfast Odyssey, out this summer, do you have a breakfast-related query to put to her? Send your kitchen conundrums by Monday 16 May and we’ll help you cook your favourite dishes even better. Send us your questions You can get in touch by filling in the form below or contact us via WhatsApp by clicking here or adding +44(0)7766780300. Your responses are secure as the form is encrypted and only the Guardian has access to your contributions. One of our journalists will be in contact before we publish, so please do leave contact details.
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