UK fruit and vegetable production has plummeted as farms have been hit by extreme weather. The country suffered the wettest 18 months since records began across the 2023-24 growing year, leaving soil waterlogged and some farms totally underwater. The impact on harvests has been disastrous. Data from the Department for Environment, Food and Rural Affairs shows that year-on-year vegetable yields decreased by 4.9% to 2.2m tonnes in 2023, and the production volumes of fruit decreased by 12% to 585,000 tonnes. Scientists say that climate breakdown caused by the burning of fossil fuels is likely to bring more extreme weather to the UK, including more frequent floods and droughts. Farmers said they were not able to plant due to the wet weather, and this is borne out in the statistics. The growing area of vegetables was down, falling by 6.5% to 101,000 hectares. A dry early summer in 2023 also did not help, as those who could not irrigate found it hard to plant. Wet weather in the autumn and winter meant that the planted area of brassicas decreased by 3.1% to 23,000 hectares, leading to a 0.4% fall in broccoli yields and a 9.2% year-on-year fall in cauliflower volumes. Onions fared similarly, with volumes down by 13% and a fall in production area of 3.6%. So did carrots; their yields fell by 7.2%. Farmers said the next government needed a proper plan for food security as the UK’s climate becomes less predictable, with more extreme weather hitting farms. Guy Singh-Watson, the founder of Riverford fruit and vegetable boxes, said the data was a “wake-up call, showing the dire state of British horticulture”. He said the next government must plan to safeguard food security. “We urgently need a long-term and legally defined plan from government – not just on the environment, but to tackle the exploitative practices of supermarkets and their suppliers.” he said. “It’s high time we reinstated honesty and decency in our supply chains.” The chair of the National Farmers’ Union horticulture and potatoes board, Martin Emmett, said: “These stark statistics are sadly not a surprise. Recent shortages of some of the nation’s favourite fruit and vegetables shows we cannot afford to let our production decline and that we must value our food security. “The UK horticulture sector has the ambition to produce more and is an area ripe for growth, but it needs investment from the next government to match our ambition by backing our horticulture strategy.” Julian Marks, group chief executive of Barfoots Farms, told the Grocer: “The latest set of Defra stats highlight the challenges growers have faced in the last 12 to 18 months with weather-related risk and extraordinary levels of input cost inflation.” He added: “Though inflation has eased somewhat recently, it hasn’t gone away and weather risks have intensified over the winter, with heavy rain affecting soils and the ability of growers to plant for the coming season.” The UK government recently published its first official food security index, which described food security as “broadly stable”, and facing “longer-term risks” from climate change. The issue is briefly mentioned in the manifestos for this week’s general election. The Conservatives pledged a UK where the “national, border, energy and food security are put first” and said they would introduce a legally binding target to enhance the UK’s food security. Labour similarly said in its manifesto that “food security is national security” and that the party would “champion British farming whilst protecting the environment”. The Liberal Democrats have promised to put an extra £1bn a year into the farming payments schemes and pledged to introduce a “holistic and comprehensive national food strategy to ensure food security”. The Department for Environment, Food and Rural Affairs was contacted for comment.