Riyadh: The second International Conference on Food Security and Environmental Sustainability has ended in Al-Ahsa, the Saudi Press Agency reported on Wednesday. The event, organized by King Faisal University, emphasized the importance of international cooperation in technical research and development. Local and international specialists came together to examine the realities and challenges of food security, as well as develop strategies for environmental sustainability. The conference’s scientific committee recommended implementing sustainable agricultural practices, adopting modern techniques to increase productivity and reduce negative environmental impacts, and investing in improving agricultural infrastructure and irrigation systems. It also recommended more effective use of water resources, improvement of public awareness about the importance of food security and sustainable agriculture, and promotion of environmental sustainability. In addition, the committee stressed the importance of research and development in agricultural technology, with a focus on training and developing workers, adopting biodiversity strategies in cities and expanding green areas. Further suggestions included raising awareness of the environmental risks of hazardous waste, and increasing research and innovation to find effective, environmentally friendly solutions for its disposal. The conference aligns with the Green Saudi and Green Middle East initiatives that were launched by Crown Prince Mohammed bin Salman in 2021. These aim to reduce regional carbon emissions by 60 percent and plant 50 billion trees as part of the world’s largest afforestation project.